Gerente de Cocina

DC, DC

Full Time

Washington, D.C. – Kansas Ave

Experienced

¡Únete al grupo de restaurantes enfocado en delivery más grande de los Estados Unidos!

Ubicación: 6120 Kansas Ave NW, Washington, DC 20011
Salario: $79,000 anuales más un paquete competitivo de beneficios.

Beneficios

Programa de bonos basado en el desempeño, con participación en las ganancias
Oportunidades de desarrollo profesional, educación y crecimiento
Seguro médico, dental y de visión para empleados de tiempo completo
401k con una contribución equivalente del 4% por parte del empleador después de un año
Comidas nutritivas y gratuitas durante cada turno

Responsabilidades del Gerente de Cocina

Preparar y cocinar alimentos a la perfección, siguiendo con precisión los estándares culinarios de Salted.
Mantener el cumplimiento de las normas de saneamiento y los estándares de seguridad.
Colaborar con nuestro equipo virtual de Front of House para ofrecer experiencias gastronómicas excepcionales.
Mantener estándares estrictos de calidad y consistencia en todos los procesos de producción de alimentos.
Implementar rigurosos protocolos de saneamiento y mantener una organización impecable en toda la cocina y las áreas relacionadas, superando los estándares de seguridad federales, estatales y corporativos.
Fomentar canales de comunicación transparentes dentro del equipo de cocina y entre la cocina y los departamentos corporativos.
Gestionar todas las tareas administrativas, incluyendo la elaboración de horarios, control de inventario, gestión financiera y otras responsabilidades operativas.
Reclutar, capacitar y desarrollar al personal de cocina para formar un equipo capacitado y unido, comprometido con la excelencia culinaria de Salted.

Requisitos del Gerente de Cocina

Sólidos conocimientos culinarios, incluyendo preparación y uso de cuchillos, cocina en plancha y más
Capacidad para permanecer de pie durante períodos prolongados y levantar hasta 50 libras
Mínimo de 5 años de experiencia en cocina
Mínimo de 2 años de experiencia en liderazgo

Quiénes Somos

En Salted, estamos liderando el camino para construir la próxima generación de la industria restaurantera. Nos enfocamos en hacer que una alimentación más saludable sea accesible para todos, ofreciendo una cocina basada en plantas, con ingredientes de etiqueta limpia y, sobre todo, deliciosa. ¡Únete a nosotros para ayudar a dar forma al futuro de la industria restaurantera y ser parte de nuestro innovador camino culinario!

Las responsabilidades y tareas descritas en este documento no son exhaustivas y pueden cambiar según las necesidades de la empresa.

Salted es un empleador que ofrece igualdad de oportunidades y está comprometido con la creación de un equipo inclusivo. Si necesitas alguna adaptación durante el proceso de solicitud o entrevista, comunícate con [email protected].

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Do you have an active Food Protection Manager Certification?* YesNo

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I certify that the information provided in this Employment Application, and any other document provided in an effort to gain employment is true, correct and complete. I also authorize investigation of all statements contained in these documents for employment, as it may be necessary, in arriving at an employment decision. In the event of employment, I understand that false or misleading information given in my application or interview(s) may result in discharge. I understand, also, that I am required to abide by all rules and regulations of the employer.

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I understand that I may be asked about job-related criminal convictions and may be asked to submit to a background check as part of the interview process, or following a conditional offer of employment, depending on the state in which I am seeking employment. I further understand that a criminal conviction is not an absolute bar to employment. I understand that any information provided by my references will be used solely for the purpose of determining my acceptability for employment with the Salted.

I understand that employment with Salted is at-will and acceptance of an offer of employment does not create contractual obligation upon the employer to continue to employ me in the future.*

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Salted is a restaurant group providing quick, delicious, healthy food in the delivery and pick-up space.

Our restaurants thrive on technology to power our growth and develop positive customer relationships that exist primarily outside four walls.

We’ve been building better-for-you, digital native restaurant brands for the last four years, making us the largest delivery-first restaurant group in the US!

Check out our current openings to join the restaurant group of the future!

Gerente de Cocina

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